Aceh Takengon Pegasing - Sumatra

  • Aceh Takengon Pegasing - Sumatra
Country: Indonesia

Region: Central Aceh

Producer: Various Small lot holders

Process: Wet Hulled

Variety: Long berry, Caturra Typica

Altitude: 1400-1500 M.A.S.L

Tasting notes: Weetbix, Fresh Berries, Yoghurt
Price:
NZ$ 18.00
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Aceh Takengon Pegasing is one of our fan favourites.

This lot is wet-hulled or "Giling Basah", a traditional processing method, unique to Sumatra. 

We have found this lot to be smooth and complex, both as espresso or filter-brewed coffee.

Country: Indonesia

Region: Central Aceh

Producer: Various Small lot holders

Process: Wet Hulled

Variety: Long berry, Caturra Typica

Altitude: 1400-1500 M.A.S.L

Tasting notes: Weetbix, Fresh Berries, Yoghurt

Recommended for Espresso, Plunger and Filter brewing

Need a grinder? Grab one here

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